Job Title: Research Operations Manager

Job Title: Research Operations Manager
Hiring Company: The Department of Food, Bioprocessing and Nutrition Sciences (FBNS) of the North Carolina State University encompasses diverse disciplines in research, extension, and teaching. Their programs combine the disciplines of chemistry, engineering, microbiology, food, bioprocessing, nutrition, and sensory science.
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Job location: Raleigh, North Carolina, USA
Requirements:

• Bachelor’s degree with at least 3 years of relevant professional experience, preferably as a Research Assistant, or a Master’s degree, with preference for a doctorate degree (or equivalent degree or experience).
• Demonstrated experience with research presentation and publication; familiarity with grant proposal development.
• Strong analytical skills and experience in data collection, interpretation, and
• documentation.
• 2–3 years of relevant experience in a laboratory, research, engineering, or industrial food science setting.
• Background in dairy processing and/or chemistry preferred.
• Proficiency in maintaining and operating pilot plant equipment and
  chromatographic techniques (HPLC, LC; GC-MS preferred).
• Proven ability to train and supervise students and staff in complex procedures
  and ensure compliance with safety protocols.
• Excellent organizational, interpersonal, and communication skills.

 
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